Our varied XANTARA natural menus contain only selected, high‑quality raw ingredients. Each variety is prepared with plenty of fresh meat, nutrient‑rich organs, fine vegetables, cold‑pressed oils, and valuable natural components, all gently cooked to preserve vitamins and without synthetic additives. Inspired by nature, we have chosen the composition of our pet foods because health begins in the bowl.

Duck meat is a high‑quality, well‑tolerated protein source with a moderate fat content. It provides essential amino acids, iron, zinc, and B‑vitamins, supporting muscle building and a balanced diet.

Duck organs—heart, gizzard, neck, and liver—add further valuable nutrients: duck liver is rich in vitamin A and B‑vitamins, duck heart contains iron and coenzyme Q10, while the gizzard and neck supply easily digestible protein and natural minerals.

Carrots are an easily digestible vegetable ingredient that provides fiber, beta‑carotene, and vitamin A. They support digestion and contribute to a balanced diet.

Apples are rich in fiber, vitamin C, and phytochemicals. They can aid digestion and help provide a natural nutrient balance.

Evening‑primrose oil is rich in essential omega‑6 fatty acids, especially gamma‑linolenic acid (GLA). It supports skin and coat health, has anti‑inflammatory properties, and may strengthen the immune system.

Ling‑Zhi extract (Reishi mushroom) contains natural polysaccharides and antioxidants. It can support the body’s own defenses, boost the immune system, and promote overall wellbeing.

Algae calcium is a natural mineral source with high calcium content and provides over 30 trace elements such as iodine, selenium, zinc, cobalt, copper, and chromium. It supports bone formation, dental health, and a balanced mineral supply.